Lo-Dough is here! It’s a bread alternative with 50-70% less calories than most traditional bakery products! It can be used to make pizzas, tortilla style flat bread, wraps, naan bread, grilled cheese and more!
Not only this but each wrap has only 2.2g of carbs in each.
What makes it truly unique is that it is both incredibly low in carbs and gluten free. Most gluten free products contain more carbs than their glutinous counterparts. It’s made with just protein and fibre using a unique recipe and production process, and best of all it tastes and feels just like eating soft white bread.
- Only 39 calories per wrap
- high fibre
- Low carb (only 2.2g per wrap)
- Gluten Free
- Dairy Free
- High Protein for a wrap (2.6g per wrap)
- Keto friendly
- Sugar Free