Our new boneless leg of lamb cook-in-the-bag makes creating a delicious dinner so easy! We marinade it in the bag with rapeseed oil, rosemary, garlic, thyme and lemon juice, giving a succulent, delicious joint of lamb. To cook simply pop the bag in the oven for 25 minute at 200c and you're done! This takes all the hassle out, ensuring a tasty, delicious cut of lamb perfect for all occasions. Our lamb is 100% Irish and matured for longer to ensure absolute tenderness. Weight: 1kg Feeds: 4 people
It was the first time we had your product and it was deliciously tender and tasty. I am writing to ask you NOT TO DROP this offering from your food range as it is so easy to prepare with such a great result. I have already ordered 3 bags for the freezer, for my next order in a few weeks.
Thanks for the great food you offer.
Eamon Aylward
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