What Our Butchers say
Love rashers but want a healthier option? Check out our turkey bacon! Consists of turkey breast meat cured with our dry cure bacon recipe then sliced in a 50g Rasher (average of 4 per pack). Contains 15g of protein per slice with a flavour sensation that must be tasted to be believed!
Turkey, Dry Cure Rashers (Turkey 97%, sea salt, sugar, sodium ascorbate (antioxidant), sodium nitrite & potassium nitrate (preservatives).
Check out our allergen guide here.